The Le Fond Cookbook

Order the eagerly anticipated cookbook debut from Jake Eberle, filled with signature recipes from his celebrated Brooklyn neighborhood restaurant Le Fond.

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Le Fond: Lessons from a Neighborhood Bistro
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Le Fond: Lessons from a Neighborhood Bistro

$55.00 $55.00 $89.00
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Recipe Preview

Enjoy an advanced version of three featured recipes out of the highly-anticipated Cookbook
Shiitake Terrine with Farro Salad and Blue Cheese Mousse

Shiitake Terrine with Farro Salad and Blue Cheese Mousse

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Ravioli with Spinach and Goat Cheese

Ravioli with Spinach and Goat Cheese

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Green Onion Pork Sausage with Garlic Potatoes and Onion Rings

Green Onion Pork Sausage with Garlic Potatoes and Onion Rings

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LEARN HOW

Master Restaurant-Quality Cooking with Chef Jake Eberle's Video Collection

Experience 5 exclusive video courses featuring Chef Jake Eberle as he shares signature recipes from his acclaimed Brooklyn restaurant, Le Fond. Over 90 minutes of professional instruction brings these restaurant techniques right to your kitchen.

Get the complete 5-course video bundle for just $24.99
(Regular price $50+)

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Caulifower a la Greque

Cauliflower is pungent and needs big flavors.  In this recipe we deliver them in the form of spring onion, anchovy, white wine, lemon, and capers...

Get the Video Recipe
Get the Video Recipe